I will be giving you a tour of my backyard and the edibles I grow in my garden.
This includes a papaya tree planted in a pot, watermelon plant with baby fruits, my crop of cabbage, my lime plant, chilli padi plants, cherry tomato plants, popular herbs such as rosemary, sweet basil and mint. Last but not least, my hardy sweet potato leaves which I harvest weekly to cook sambal chilli with.
Maintaining an edible garden can be both hard work and fun.
