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Dr Donna Chow

Mummy. Doctor. Blogger

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Baking a rainbow chiffon cake for my two year old

31/05/2017 by Dr Donna Chow Leave a Comment
He's two

Time really flies. Just last year, I have been busy organising a one year old birthday party for my boy. I still recall with vivid memories of me spending many late nights trying to create his giant rosette cupcake for his one year old cake smash. But as you may have known, buttercream cakes aren’t the most healthy … [Read more…]

Posted in: In the Kitchen, Mummy Tagged: Baby, Cake, Photo

One year old cake smash photography

21/07/2016 by Dr Donna Chow Leave a Comment
Cute baby thoughts

Nowadays, it’s quite common for mummies to organise cake smash party for their one year old. It’s a western tradition which has been popularised by the influence of Internet. I first came across this idea when I was online shopping at etsy (a great platform for craftaholics). An Internet search for cake smash images yield many … [Read more…]

Posted in: Mummy, Reviews Tagged: Baby, Cake, Photo

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About Me

Hello! I am Dr Donna - the author of this blog. I am an aesthetics doctor in Singapore and also mummy to three boys - two human and the other a furkid. Find out more about me here

My First Story Book For Charity

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We attended his graduation ceremony, watch him collect his scroll on stage and perform with the rest of his classmates. 铭哲长大了!
We had a short getaway at Koh Samui during the school holidays. In this video, we did go-karting, went on dolphin cruise, sea snorkeling, fed the elephants and had roof riding for the first time.
We ventured to the Bhutan - Land of Happiness - to seek answers to a good life. In this video, we visited notable monasteries in Bhutan, sampled local cuisine, did fruit picking, took part in white water rafting at the rapids, trekked to Tiger's Nest Monastery and enjoyed a hot stone bath.
I will give you a tour of my backyard and the edibles I grow in my garden.

This includes a papaya tree planted in a pot,  watermelon plant with baby fruits, my crop of cabbage, my lime plant, chilli padi plants, cherry tomato plants, popular herbs such as rosemary, sweet basil and mint. 

Not to forget my hardy sweet potato leaves which I harvest weekly to cook sambal chilli with.

Maintaining an edible garden can be both hard work and fun.
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